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Description of BS 3718:1964 1964Performance, construction for conditioning ovens of forced-circulation type, relative humidity controlled by saturated salt solutions. Temperature variation, temperature fluctuation, relative humidity with specified saturated salt solution, long-term stability of oven conditions, reproducibility of oven conditions, time of recovery, effect of moisture transfer on oven condition. General design, salt tray; air ciculation; sealing; observation window; condensation; adjustment of temperature setting; pro vision for instruments. Test methods. Operation and maintenance, information on relative humidity over saturated solutions of various salts, standard conditioning atmospheres, typical conditions prescribed in test specifications, conversion tables for forced-ventilated wet-and-dry bulb hygrometers.
About BSIBSI Group, also known as the British Standards Institution is the national standards body of the United Kingdom. BSI produces technical standards on a wide range of products and services and also supplies certification and standards-related services to businesses. |
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