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Description of BS EN 60335-2-3:2016 - TC 2020IEC 60335-2-3:2012 deals with the safety of electric dry irons and steam irons, including those with a separate water reservoir or boiler having a capacity not exceeding 5 l, for household and similar purposes, their rated voltage being not more than 250 V. Appliances not intended for normal household use, but which nevertheless may be a source of danger to the public, such as appliances intended to be used by laymen in shops, in light industry and on farms, are within the scope of this standard. As far as is practicable, this standard deals with the common hazards presented by appliances, which are encountered by all persons in and around the home. However, in general, it does not take into account persons (including children) whose physical, sensory or mental capabilities; or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction or children playing with the appliance. This standard does not apply to ironers (IEC 60335-2-44); appliances designed exclusively for industrial purposes or appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas). This sixth edition cancels and replaces the fifth edition published in 2002 including its Amendment 1 (2004) and its Amendment 2 (2008). It constitutes a technical revision. The principal changes in this edition as compared with the fifth edition of IEC 60335-2-3 are as follows (minor changes are not listed):- some notes have been converted to normative text (20.1, 21.102, 22.106, 24.4, 25.5, 25.14); - hoses that are subjected to the pressure test have been identified (22.7) and - the types of flexible cord that can be used are clarified (25.7). The attention of National Committees is drawn to the fact that equipment manufacturers and testing organizations may need a transitional period following publication of a new, amended or revised IEC publication in which to make products in accordance with the new requirements and to equip themselves for conducting new or revised tests. It is the recommendation of the committee that the content of this publication be adopted for implementation nationally not earlier than 12 months or later than 36 months from the date of publication. Keywords: dry irons: steam irons
About BSIBSI Group, also known as the British Standards Institution is the national standards body of the United Kingdom. BSI produces technical standards on a wide range of products and services and also supplies certification and standards-related services to businesses. |
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